Child Nutrition

What's for Lunch?


Collection of Race and Ethnicity Data

Data Collection for Race and Ethnicity

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Accommodating Special Dietary Needs in School Nutrition Programs

About the HCS Meal Program

Eating a healthy breakfast and lunch is an important lifestyle habit for staying healthy and feeling good. Eating school meals is a great way for students to get the nutrients they need to stay alert in school and build strong bodies and minds. The Haleyville City Schools Child Nutrition Program staff are committed to helping students make healthy food choices and being physically active throughout the day. Our desire is for students to develop lifelong practices that will prevent obesity and chronic diseases as they grow older.

School cafeterias offer a variety of nutritious foods at a reasonable meal price. For healthy meals each day, encourage your child to eat school breakfast and lunch. Haleyville City Schools is proud to opt into the Community Eligibility Provision allowing all students to eat school meals at NO COST during the 2024-2025 school year.

While meals may be at no cost, students can purchase a la carte items like chips, ice cream, beverages, etc. to compliment their free meal. To do so, students must have money in their account. We encourage parents to use MySchoolBucks, our on-line cafeteria payment program, to deposit money into their student's meal account and monitor what your student is purchasing. Accounts may be set up for each student by going to: MySchoolBucks sign up instructions are attached above.

Did you know that kids 18 and under are able to get FREE meals during the summer when school is not in session? Visit to find a Summer Food Service Program near you!

Haleyville City Schools works in accordance with the National School Breakfast or Lunches Programs, local health department and local board policies to provide healthy, nutritious meals for HCS students.

For more information about these programs or if you wish to be involved with the Haleyville City School’s wellness committee/policy, please call or email Emma Anne Hallman, Child Nutrition Director, at 205-486-9231 ext. 6 or

Program Contacts

Emma Anne Hallman, Child Nutrition Director-; 205.486.9231

Jamie Wakefield, CNP Bookkeeper-; 205.486.9240

Katie Coleman, Haleyville Elementary School Manager-

Patricia Godsey, Haleyville Middle School Manager-

Christy McCombs, Haleyville High School Manager-

Child Nutrition Bids SY24-25

Fresh Baked, Delivered Pizza

Bread Bid

Beverage Bid

Milk Bid

Produce Bid

Ice Cream Bid

Chemical & Chemical Services Bid

Supplemental Foods Bid

USDA Nondiscrimination Statement

In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.

Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.

To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at:, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:

  1. mail:
    U.S. Department of Agriculture
    Office of the Assistant Secretary for Civil Rights
    1400 Independence Avenue, SW
    Washington, D.C. 20250-9410; or

  2. fax: (833) 256-1665 or (202) 690-7442; or

  3. email:

 This institution is an equal opportunity provider.