Child Nutrition

What's for Lunch?

EmbeddedImage.gif

EmbeddedImage (6).gif

EmbeddedImage (1).gif

EmbeddedImage (4).gif

EmbeddedImage (7).gif

EmbeddedImage (1).gif

EmbeddedImage (5).gif

EmbeddedImage (7).gif

About the HCS Meal Program

Eating a healthy breakfast and lunch is an important lifestyle habit for staying healthy and feeling good. Eating school meals is a great way for students to get the nutrients they need to stay alert in school and build strong bodies and minds. The Haleyville City Schools Child Nutrition Program staff are committed to helping students make healthy food choices and being physically active throughout the day. Our desire is for students to develop lifelong practices that will prevent obesity and chronic diseases as they grow older.

School cafeterias offer a variety of nutritious foods at a reasonable meal price. For healthy meals each day, encourage your child to eat school breakfast and lunch.

Free and reduced price meals are available for students who qualify. Forms to apply for free or reduced price meals are available at each school and attached at the bottom of this webpage. Families can also apply online at www.myschoolapps.com.

Breakfast is offered each day for $1.50 for paying students, $0.30 for students with reduced-price meals, and free for students meeting eligibility guidelines. Breakfast and lunch menus can be found attached below.

Lunches are available for $2.60 for paying students in grades PK-12th grade, $0.40 for students with reduced price meals, and free for students who qualify.

We love for parents or grandparents to eat with their children. Visitor Meal prices are: $2.25 for Adult Breakfast; $1.75 for Child Breakfast; $4 for Adult Lunch; $3.30 for Child Lunch.

We encourage parents to use MySchoolBucks, our on-line cafeteria payment program, to deposit money into your student's meal account and monitor what your student is purchasing. Accounts may be set up for each student by going to: www.myschoolbucks.com. MySchoolBucks sign up instructions are attached below.

Did you know that kids 18 and under are able to get FREE meals during the summer when school is not in session? Visit https://www.fns.usda.gov/summerfoodrocks to find a Summer Food Service Program near you!

Haleyville City Schools works in accordance with the National School Breakfast or Lunches Programs, local health department and local board policies to provide healthy, nutritious meals for HCS students.

For more information about these programs or if you wish to be involved with the Haleyville City School’s wellness committee/policy, please call or email Emma Anne Hallman, Child Nutrition Director, at 205-486-9231 ext. 6 or ehallman@havc.k12.al.us.

Program Contacts

Emma Anne Hallman, Child Nutrition Director- ehallman@havc.k12.al.us; 205.486.9231

Jamie Wakefield, Free and Reduced Applications- jwakefield@havc.k12.al.us; 205.486.9240

Katie Coleman, Haleyville Elementary School Manager- kcoleman@havc.k12.al.us

Patricia Godsey, Haleyville Middle School Manager- pgodsey@havc.k12.al.us

Christy McCombs, Haleyville High School Manager- cmccombs@havc.k12.al.us

USDA Nondiscrimination Statement

In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.

Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.

To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: https://www.usda.gov/sites/default/files/documents/USDA-OASCR%20P-Complaint-Form-0508-0002-508-11-28-17Fax2Mail.pdf, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:

  1. mail:
    U.S. Department of Agriculture
    Office of the Assistant Secretary for Civil Rights
    1400 Independence Avenue, SW
    Washington, D.C. 20250-9410; or

  2. fax: (833) 256-1665 or (202) 690-7442; or

  3. email: program.intake@usda.gov

 This institution is an equal opportunity provider.